Embassy of Ideas No. 5
Short. Chatty. Conversational.
A cake recipe.
Things I want to share with you.
News from my gallery shop and studio.
Behind the scenes of my life.
Thank you so much for being here!
Up first! A message from Claire Ptak (Royal Wedding Cake Baker for Meghan and Harry)
"Morning! So I created this delicious Citrus and Blossom cake for @sainsburys 150th birthday. It’s pretty cool and it’s available this week! The very first Sainsbury’s store opened in 1869 on Drury Lane and sold just three items: butter, milk and eggs (key cake ingredients, so I’m obviously super into that!).
To help celebrate the milestone, I have partnered with Sainsbury’s to create their birthday cake—a Citrus and Blossom cake made using fresh lime, orange blossom water, and crème fraiche (they were also the first supermarket to sell crème fraiche in the UK!).
The cake is available in Sainsbury’s cafés across the UK throughout the 150th Birthday Week (20th – 27th May) for the special price of £1.50 per slice!"
Claire's recipe is also online for those who want to recreate it at home! Link here.
Baking for Queen Elizabeth. No pressure at all!
I have been so inspired this past week by the cake Queen Elizabeth ate, the bursting colour of a spice company and the forever blue story of my paintings. I know that other colours are going to be showcased in my upcoming series of artworks! Stay tuned. For now, there are 5 originals available in my gallery shop right now.
I learned this lesson in a monumental way in the last 7 days.
Do you agree with this quote?
Speaking of colour. I'm a 'Summer'. Do you know what you are?
Peace Love Create Art Gather ....and cake.
Patti
xo
I am an Artist who carries a paintbrush & camera. Instagram: @pattifriday
No comments:
Post a Comment