Wednesday, November 23, 2016

Fresh Scoop Chunky Mango Salsa to Die For

This is so simple, fast and healthy!
A fab crowd pleaser!
Here's the recipe:

Grab a measuring cup
Finely chop the fresh vegetables you have on hand
Fill the cup equally with different veggies
Add one cup of cilantro and one cup mango

Stir. Cover. Refrigerate.

That's it!
The natural flavors and juices make this perfection.

Patti Friday, reporting from inside 'The Art Dept.' at the international 'Embassy of Ideas'
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