Wednesday, March 21, 2012

Loco Means Crazy

“In Mexico, they’re smart,” said Berta Nava, who assembled the dish, called Tostilocos...."They take a food, a bag of chips, anything and say: ‘What else? What else can we do?’ ” Tostilocos, also known as Tosti locos, are a baseline Tijuana street food, often consumed on the go. There's even a tumblr dedicated to them! I want some. NOW. (Check out these images. Yum. Go here.)
For a super simple delicious recipe go here.

(Photo Credit: Sandy Huffaker for The New York Times)

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